Lunarfall

RM29.00 MYR

Coffee guide

Taste profile

Comfort in a cup, with cinnamon, roasted caramel and malt.

Full body · low to medium acidity · malty sweetness · medium-dark roast.

House blend. Best for espresso and everyday milk-based coffee.

Choose weight

100g

250g

500g

1kg

Brew guide

Espresso

18g in, about 36g out in 28 to 32 seconds. Grind finer for more body, coarser if it runs too fast.

Milk drinks

Holds up in lattes and flat whites, with the roast carrying through the milk.

Moka pot

Use a medium-fine grind and lift it off the heat as soon as the coffee flows.

Roasted in small batches. Rest the beans about 5 to 10 days after the roast date, and enjoy within 4 weeks for peak flavour.

Store airtight, away from light, heat and moisture. Grind just before brewing.

Coffee shelf

Whole beans stay separate from quick formats, tools and commercial setup so the shelf is easier to shop.

Fast coffee formats for travel, office and weekday mornings.

Filters, brewers, kettles and tools that help the cup stay consistent.

Commercial setup for cafes and businesses planning higher-volume service.